1. The product is reconstituted into Amala in an attractive brown color,
fine textured and appetizing taste, edible with any soup of the individual's
choice.
2. Our product is made from pure tubers without the peels, while the peels are made available to goat, pig and snail farmers. Due to our unique mix, we also have an appreciable quantity of fibre in our pulps making it unnecessary to use peels (usually used locally) that does more harm than good.
3. Our Products are made available in the following open market sizes – (1) Yam Flour: One Plate (200g),
Mini Pack (720g), and Regular Pack (2.1kg) (2) Plantain Flour: Mini Pack (720g) – for affordability, convenience and
individual preferences.
4. Our Products are proudly Nigerian and processed in Akure, Ondo State.